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Two New Editors at Town & Country

Town & Country has added two new faces to its editorial staff. Vicky Ward will be an editor at large for T&C, writing a column entitled “The One Percent,” in addition to longform features. A prolific freelance writer and author, Ward served as contributing editor at Vanity Fair for over a decade, and was also previously the executive editor at Talk Magazine, and has served as news features editor at the New York Post. David Bouley will also join T&C as a contributing food editor, penning the new column “Chef in Residence.” Bouley is best known as a New York-based chef and restauranteur. Follow Town & Country on Twitter and ‘Like’ on Facebook for a sample of its signature luxury lifestyle coverage.

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